We recently hosted a goat butchery with the help of whole-animal butcher/educator Anica Wu, Chef Duskie Estes, and Chef Tim Edmonds.
Goat Butchering Workshop with Chefs
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Our understanding and adoption of regenerative agriculture is constantly expanding. Look here for the latest on what’s happening at TomKat Ranch and within the regenerative agriculture community.
We recently hosted a goat butchery with the help of whole-animal butcher/educator Anica Wu, Chef Duskie Estes, and Chef Tim Edmonds.
We’re Hiring – LeftCoast GrassFed Sales Associate
Climate change is deadly serious business. But who knew fighting it could not only save the planet in the short timeframe we have but also be deeply fulfilling?
April brings rain showers, rainbows, longer days, AND Earth Day! Many people wonder how they can contribute positively to our planet.