Regenerative agriculture is a movement gaining momentum worldwide, attracting scores of passionate, dedicated, and creative practitioners, as well as aspiring teachers.
Learning to be Fearless Farmers
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Health and Nutrition Articles
Eating with the Seasons – Fruit, Vegetables, and Beef!
As the weather shifts and days grow shorter, it’s a valuable time to reflect on the seasonality of food. In modern times, we often disregard the concept of eating in harmony with the seasons.
A Peek Into Regenerative Agriculture at TomKat Ranch: Spectrum News Farm Refresh Series
In May, we had the pleasure of hosting Sarah Pilla, a Spectrum News reporter, for her Farm Refresh series to explore our approach to regenerative agriculture
Shifting Paradigms: The UC System and the First Regional Regenerative Meat Summit
This past June, over 110 participants, including staff from TomKat Ranch, converged in Sacramento for a Regional Regenerative Meat Summit and dinner held at Mulvaney’s B&L restaurant.
Learning from Horses: Why Are Horses So Powerful?
There are many kinds of programs around the world where people interact with horses—from riding and participating in sports events to programs that emphasize physical and mental rehabilitation
Learning The Ins And Outs Of Institutional Procurement – Beef2institution Ranch Day at Stemple Creek Ranch
Recently, on a beautiful sunny day in May, Beef2Institution held a Regenerative Ranch Field Day at Stemple Creek Ranch, one of its founding ranchers.
