I began my career in hospitality in an effort to heal my own relationship to food. As a chef, I find myself perpetually wondering where my food comes from.
Reflections from our Chef and Garden Fellow
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Opinion Articles
A Series of Appreciation for Water: Part 1
How often do you stop to consider—really consider—the source of the water that flows from your tap?
Shifting Paradigms
It seems that in every sector, system, or structure of our modern world, people—particularly at the ‘edges’
2021: A Regenerative Year and Looking Forward to the Future
A great deal of suffering comes from the false belief that humans are separate from our beautiful, complex, living world.
Social Regeneration
Human beings are an integral part of our planet, inextricably linked with the natural world. This simple truth is often overlooked in our modern society, at a critical time where human activities are the primary drivers of change.
October 2021 Prescribed Burn
As you may know, TomKat Ranch has been working closely with Cal Fire to reduce the risk of catastrophic wildfire through regenerative cattle and goat grazing and prescribed burning.
